There is no joy in a life that is all information. There is no 'juice' to that kind of life. No sweetness, no color. Like trading a beautiful golden-ripe orange for a stalk of whithered broccoli - Tish Grier


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The Healing Properties of Juicing

Phytochemicals, Antioxidants, Vitamins, Minerals - the list goes on! When you 'juice' fruits and vegetables you can absorb up to 80% more of the nutrients. And in this day and age it's important to go organic as much as possible.

"There are many health benefits of drinking freshly juiced fruits and vegetables, and it’s a great way to add nutrients from the fruits or vegetables that you normally wouldn’t eat. Fruit and vegetable juices retain most of the vitamins, minerals and plant chemicals (phytonutrients) that would be found in the whole versions of those foods.

These nutrients can help protect against cardiovascular disease, cancer and various inflammatory diseases,…

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Last Updated : Saturday, May 5, 2018